|
UHT milk.
UHT milk 3,2% of fat. UHT milk 2,0% of fat. UHT milk 1,5% of fat. UHT milk, dairy products belong to the group obtained during ultra pasteurization process. This allows obtaining a product with high taste and rich in nutrients, vitamins A, D, В1, В2, В6, В12, РР, Н, С, Е, K, protein, milk fat, carbohydrates and mineral salts. Therefore, consumption of milk is recommended for children and adults. An important feature is a shelf life of 6 months without the need for cooling during storage.  |